Steaming preserves the aromas, nutrients, and color of food for longer. The result is dishes that not only look good but also taste delicious. Furthermore, steaming prevents food from drying out, ensuring consistent quality. A high-quality combi steamer is an indispensable piece of equipment in any professional kitchen. This model, with its capacity for four 1/1 GN trays, is well-suited for food preparation. It can also accommodate up to four Bakerynorm trays (60 x 40 cm).
Advantages and disadvantages
Specifications
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Article number
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08500205
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Barcode (EAN)
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8720783965175
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HS code
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8514198000
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Width (cm)
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86
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Depth (cm)
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77
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Height (cm)
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57
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Weight (kg)
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56
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Type of power supply
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400V
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Number of plugs
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1
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Electrical power (watts)
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6500
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Type of oven
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Combi-steam oven
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Type of display
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Analog
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Lowest temperature (Celsius)
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50
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Highest temperature (Celsius)
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270
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Built-in timer
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Yes
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Overload protection
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Yes
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Reversing fan(s)
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Yes
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Steam function
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Yes
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Steam regulation (in %)
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0-100
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Type of water supply
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Automatic water supply
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Drainage type
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Gravity
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Number of doors
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1
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Type of door
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French doors
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Removable door
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No
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According to material
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Glass
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Non-thermal double glazing
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Yes
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Internal lighting
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Yes
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Maximum number of grids
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4
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Number of grids included
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1
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Size of baking trays and racks
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1/1 GN, 60 x 40 cm
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Grid/baking tray spacing (cm)
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7
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Housing material
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Stainless steel
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Model Type
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Table model
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Adjustable feet
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Yes
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Description Gastro Combi
With this combi-steam oven, you can steam meat, fish, or vegetables, preserving vitamins, flavor, and color longer than with other cooking methods. Steaming also prevents food from drying out and ensures it looks appealing on your guests' plates. The combination of hot air and steam makes this combi-steam oven a versatile kitchen appliance that can replace many other kitchen appliances. This combi-steam oven is ideal for use with 1/1 GN trays or 60 x 40 cm baking trays. It can accommodate up to four trays at once.
Convenient control buttons
This combi steamer features powerful stainless steel heating elements that ensure complete and efficient heat distribution, allowing meat and fish to cook evenly. It is also equipped with two reversing fans and double-glazed heat-insulating glass. The door is easy to adjust, and the door seal is made of food-grade silicone. Interior lighting makes it easy to monitor the cooking progress. This appliance has a water inlet with a valve for steam generation and a separate water outlet. It is a fully adjustable unit with simple analog controls. There is one button for controlling the timer, temperature range, and steam output. A temperature indicator shows when the combi steamer has reached the set temperature. The final button adjusts the steam level.
Easy cleaning
Before cleaning the combi steamer, ensure it has cooled down completely. The housing, door, and interior are made of stainless steel and have rounded corners, making cleaning very easy. A soft cloth, warm water, and a mild detergent allow you to quickly and thoroughly wipe the smooth surfaces. Warm water is all you need to clean the door glass.
Characteristics
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Safety switch against overheating
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Wide temperature range, from 50-270°C
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Adjustable steam control from 0-100% steam
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Efficient heat distribution through ventilation system
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Easy-to-use analog control for steam, temperature and timer
Product specifications
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Net weight: 56kg
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Capacity: 4 x 1/1 GN trays, or 4 x 60 x 40cm trays
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Tray spacing: 7cm
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Dimensions: W77 x D86 x H57cm
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400V / 50Hz / 3 phases 6500W
Contain:
