Steaming food helps preserve flavors, nutrients, and color for longer. The result is dishes that not only look good but also taste delicious. It's a healthy way to prepare meals for your guests. Furthermore, steaming prevents food from drying out, ensuring consistent quality. A high-quality combi-steam oven is an essential appliance in any professional kitchen. This model, with its capacity of four 2/3 GN trays, is ideal for food preparation.
Advantages and disadvantages
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Compact size and easy to transport
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Made from stainless steel for quick and easy cleaning
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Easy-to-use digital buttons for temperature, timer and steam
Specifications
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Article number
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08500201
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Barcode (EAN)
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8720783965151
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HS code
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8514198000
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Width (cm)
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59
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Depth (cm)
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69
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Height (cm)
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63
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Weight (kg)
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43
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Type of power supply
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230V
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Number of plugs
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1
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Electrical power (watts)
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3300
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Type of oven
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Combi-steam oven
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Type of display
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Digital
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Lowest temperature (Celsius)
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30
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Highest temperature (Celsius)
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270
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Number of programs
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99
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Built-in timer
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Yes
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Overload protection
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Yes
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Reversing fan(s)
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Yes
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Steam function
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Yes
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Steam regulation (in %)
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0-100
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Type of water supply
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Automatic water supply
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Drainage type
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Gravity
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Number of doors
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1
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Type of door
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Folding door
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Removable door
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No
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According to material
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Glass
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Non-thermal double glazing
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Yes
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Internal lighting
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Yes
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Maximum number of grids
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4
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Number of grids included
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1
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Size of baking trays and racks
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2/3 GN
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Grid/baking tray spacing (cm)
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7
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Housing material
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Stainless steel
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Model Type
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Table model
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Adjustable feet
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Yes
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Description Gastro Combi
A professional combi-steam oven is a worthwhile investment for almost any commercial kitchen. Food businesses that regularly produce batches of food with consistent results can benefit from a combi-steam oven. Thanks to the combination of hot air and steam, this oven is extremely versatile. It's also very compact, saving space in any kitchen. With this professional oven, you can also bake, boil, grill, braise, roast, gratinate, and cook sous vide.
User-friendly control panel
This combination steam oven is ideal for even cooking. The powerful stainless steel heating elements ensure complete and efficient heat distribution. The oven also features a reversing fan and athermic double glazing. The door is easy to adjust, and the door seal is made of food-grade silicone. The easy-to-read digital control panel includes buttons for steam, temperature, and timer. It offers a wide temperature range, allowing you to prepare almost anything. The timer lets you let the oven cook undisturbed while you attend to other tasks. Finally, the steam button allows you to set the precise percentage of steam you require.
Effortless cleaning
Before cleaning a combi steamer, ensure it has cooled down completely. The housing, door, and interior are made of stainless steel with rounded corners, making cleaning very easy. A soft cloth, warm water, and a mild detergent are all you need to quickly and thoroughly wipe the smooth surfaces. Warm water is sufficient for cleaning the door glass.
Characteristics
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Safety switch against overheating
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Wide temperature range, from 30-270°C
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Adjustable steam control from 0-100% steam
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Efficient heat distribution through ventilation system
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Easy-to-use digital control for steam, temperature and timer
Product specifications
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Net weight: 43 kg
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Capacity: 4 x 2/3 GN containers
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Distance between trays: 7cm
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Dimensions: W59 x D69 x H63cm
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230V / 50Hz / 1 Phase 3300W
Contain:
