This compact and robust pizza oven with stone plates offers several possibilities: you can bake two 40 cm pizzas or eight 20 cm pizzas, but the oven is also excellent for baking bread and cakes.
Advantages and disadvantages
-
Robust pizza oven for baking 2 large pizzas or 8 small pizzas.
-
Also suitable for baking bread and cakes
-
Temperature regulation up and down per chamber for efficient heat distribution
-
Pizzas are baked on stone slabs for an authentic stone oven taste.
-
Easy to clean and maintain
Specifications
|
Article number
|
09362155
|
|
Barcode (EAN)
|
8719632124696
|
|
HS code
|
8514198000
|
|
Width (cm)
|
58
|
|
Depth (cm)
|
58
|
|
Height (cm)
|
45
|
|
Weight (kg)
|
35
|
|
Type of power supply
|
230V
|
|
Number of plugs
|
1
|
|
Electrical power (watts)
|
3000
|
|
Drain valve
|
No
|
Description of commercial pizza oven
Use this robust and compact pizza oven to bake several small pizzas or two large pizzas. You can place the pizza oven on a table or countertop in any catering kitchen. Besides pizza, this versatile kitchen appliance is also suitable for baking bread and cakes. The interior features 40 x 40 cm stone plates and interior lighting, allowing you to monitor the progress of your pizza, bread, or cake. Because this pizza oven is quite lightweight, you can easily transport it. You can use the oven to bake two large 40 cm pizzas or eight small 20 cm pizzas.
Practical analog control
Bake light and crispy pizzas at temperatures between 0 and 350°C. The temperature is adjustable on both the top and bottom, ensuring not only deliciously melted cheese but also crispy crusts. Thanks to the thermal glass door, you won't burn your hands when opening the pizza oven. This electric pizza oven also features analog controls for temperature and light. Efficient heat distribution ensures that all pizzas are baked evenly.
Easy to clean
The housing of this professional pizza oven is made of stainless steel and is easy to clean. The interior and stone plates can be cleaned with a dry cloth or a slightly damp sponge. It is important not to use too much water when cleaning to prevent water droplets from getting into the stone plates. Before you begin cleaning the pizza oven, let it cool down first. This will prevent you from burning your hands and cracking the stone.
-
Compact and robust pizza oven
-
Housing made of stainless steel, interior made of metal
-
Analog temperature and light control
-
Efficient heat distribution
-
Non-thermal glazing
-
Multiple thermostats: 0°C to 350°C
-
Temperatures above and below each room can be set.
-
Chamber lighting installed
-
Net weight: 25.5 kg
-
Dimensions: W58 x D58 x H45cm
-
Dimensions per chamber: W41 x D41 x H11cm
-
2 inner chambers with stone slabs 40 x 40cm
-
Suitable for 2 pizzas of 40cm or 8 pizzas of 20cm
-
230V/50Hz/1Phase 3000W