With this sous-vide cooker, you can prepare healthy dishes that retain vitamins and flavor without burning or drying out. This compact sous-vide cooker cooks with an accuracy of 0.1°C. The time and temperature can be adjusted as desired.
Advantages and disadvantages
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Professional sous-vide device that is versatile and very quiet.
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Includes a practical stainless steel tray for placing products in the water tank.
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Easy to clean, thanks to the stainless steel materials
Specifications
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Article number
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09500700
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Barcode (EAN)
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8719632121596
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HS code
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8516797090
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Width (cm)
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41.5
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Depth (cm)
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27
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Height (cm)
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28.5
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Weight (kg)
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6.3
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Type of power supply
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230V
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Number of plugs
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1
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Electrical power (watts)
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620
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Lowest temperature (Celsius)
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5
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Highest temperature (Celsius)
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99
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Maximum capacity (L)
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12.50
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Drain valve
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No
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Description Gastro Sous Vide
This sous-vide cooker can be used for a wide variety of dishes and foods. The advantage of sous-vide cooking is that the food retains its flavor and vitamins. Furthermore, cooking in this sous-vide cooker ensures that your dishes won't burn or dry out. This compact appliance is also very quiet. Sous-vide cooking involves cooking vacuum-sealed food at a constant temperature. Before cooking, you can clean, cut, or peel fresh produce, so your dishes are ready immediately after sous-vide cooking.
Unprecedented precision of 0.1°C
This professional sous-vide cooker with a 12.5-liter capacity slowly heats the water in its tank. Food won't burn or fall apart because the water temperature never exceeds 99°C. Both temperature and cooking time can be set independently. This sous-vide cooker also boasts an accuracy of 0.1°C. Thanks to the consistent water flow, texture and nutrients are preserved. The LCD display is digital, and the control panel is easy to use thanks to its touch buttons. The cooker is also equipped with a thermal safety device, and the power cord is detachable.
Includes a practical stainless steel shelf for products.
This sous-vide cooker is very quiet and makes almost no noise during operation. It also features a convenient stainless steel tray for placing food in the water tank. Allow the cooker to cool down before cleaning. Use a damp cloth, warm water, and a mild detergent to clean the stainless steel parts. Wipe everything dry with a clean cloth before using the cooker again.
Characteristics
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Temperature and time can be set separately.
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Maximum temperature 99 degrees Celsius
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Patented pumping system for water
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Transparent plastic window in the lid
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Equipped with a practical stainless steel shelf for products
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Detachable power cord
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Easy to clean
Product specifications