- for direct baking or baking on EN trays 600 x 400 mm
- Modular system, stackable (up to 3 baking chambers)
- Stove flap, folds down to the front, heat-insulating glass
- Stainless steel conveyor belt, belt width in mm: 500, usable height in mm: 80, stainless steel blower
- electronic control (front left)
- TFT touch color display (5"), multilingual, Adaptive-Power®, 100 programs, start/stop control, error diagnostics/message display, electronic belt speed control, 2 x thermocouple, adjustable air volume, WiFi interface, USB interface, Cool-Around®, glass warming max. 38 °C
- Economy energy saving function, program memory for your own programs, self-diagnosis system
- Working temperature can be electronically controlled separately for top and bottom heat
- Heating elements easily accessible for cleaning
Article number: 493100175000
GTIN: 4063377133753
Installation type: Floor-standing unit
Exterior cladding: stainless steel
Interior paneling: stainless steel
Insulation: Energy-saving insulation (mineral wool)
Capacity (optional): 48 x pizza, Ø in cm: 33, per hour
25 x pizza, Ø in cm: 45, per hour
22 x pizza trays, 600 x 400 mm, per hour
Gross weight: 239 kg
Net weight: 214 kg
Working temperature: 25 to 400 °C
Running direction: from left to right / only changeable at the factory
Outside width: 1810
External depth: 1210
Outside height: 560
Depth with flap open: 1321
Height with chassis: 1160
Depth with door open: 2006
Width packaging: 1902
Packaging depth: 1380
Packaging height: 730
Energy type: Electric
Electrical connection value: 16.55 kW | 400 V | 3N | 50 Hz
Control: electronic control (front left)