- Material: (Housing) Stainless steel, (Plate) Cast iron
- 2 plates
- Can be switched on and off separately
- Separate temperature setting
- Includes dough spreader
- Weight: 31 kg
- Dimensions: W 760 x D 430 x H 170
- Temperature range: 0 / +300 °C
- Connection: 400 V - 50 Hz - 4.8 kW
- NO on-site service
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Safety and warning instructions
- Before installation, check whether the technical data specified on the nameplate matches the mains voltage.
- Installation and electrical connections should only be carried out by qualified specialists.
- Place the device in a well-ventilated room, observe heat-resistant walls or maintain a minimum distance of 3 cm.
- Before first use, thoroughly clean the appliance and operate it for 30 minutes at maximum temperature without food.
- Clean only with a damp cloth and mild detergent; do not use abrasive agents.
- Do not operate the device with wet hands and protect it from the elements.
- Disconnect the device from the mains power supply after use or before cleaning.
- Have damaged cables replaced immediately by qualified personnel.
Keep children away from the device to avoid improper use.
Warning: Risk of burns from hot surfaces; do not touch during or after operation.
- In case of malfunctions, stop operation and contact specialist personnel.
- Dispose of packaging materials safely to avoid the risk of suffocation.
