Material: Stainless steel
- 2 separately adjustable cooking zones
- Griddle plate 1/2 smooth and 1/2 ribbed
- Stainless steel splash guard on three sides
- Safety thermostat
- Removable grease collection tray
- Weight: 95 kg
- External dimensions: W 800 x D 700 x H 850 mm, griddle plate: 795 x D 530 mm
- Temperature range: 100 /+240 °C
- Connection: 400 V - 50 - 60 Hz - 10.8 kW
- On-site service
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Safety and warning instructions
- Installation should only be carried out by qualified professional installers.
- Dispose of packaging materials safely to avoid the risk of suffocation.
- Clean the device thoroughly and check for visible damage before first use. Do not use if damaged.
- Place the device on a stable, level and heat-resistant surface.
- Surfaces can become very hot during operation; risk of burns! Avoid contact.
- Air supply and exhaust openings must not be blocked to avoid overheating.
- Clean only with a soft cloth and mild detergent; do not use abrasive or acidic agents.
- Never clean the device with a water jet or high-pressure cleaner to protect electrical components.
- Regularly check the ventilation slots and exhaust ducts to ensure safe operation.
- Allow the device to cool down and disconnect it from the mains power supply after each use before cleaning.
- Keep children and unauthorized persons away from the device to avoid misuse and injury.
- In case of visible damage or malfunctions, stop operation immediately and contact specialist personnel.
