- Material: (Housing) Stainless steel and aluminum
- For cutting, grating, dicing, etc.
- Suitable for vegetables, nuts, chocolate, cheese, tomatoes, etc.
- Round funnel
- Includes 5 different discs: grating disc 3, 4.5 and 7 mm, slicing disc 2 mm and 4 mm
- Weight: 29 kg
- Dimensions: W 325 x D 655 x H 545 mm
- Connection: 230 V - 50 Hz - 0.75 kW
- NO on-site service
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Safety and warning instructions
- Place the device only on a stable, level and non-slip surface.
This appliance is intended exclusively for commercial use and for chopping food such as vegetables, fruit, or cheese. Frozen or unsuitable materials must not be used, as this may cause damage.
- During operation, there is a risk of injury from rotating parts and sharp blades – keep hands, hair, clothing and objects away from the filling openings.
- The safety devices (e.g. magnetic switches, housing covers) must not be removed or tampered with.
Never clean the device with a water jet or immerse it in liquids – there is a risk of short circuit and electric shock.
- Before any cleaning, maintenance or prolonged period of non-use, switch off the device, disconnect it from the mains and allow it to cool down completely.
- Use only the provided plungers; do not insert any other objects into the filling openings to avoid injury.
- The working discs and ejection discs are sharp – wear suitable protective gloves when inserting, cleaning or removing them.
- Observe the order of disc assembly (first ejection disc, then working disc) and ensure that all parts are correctly seated.
- Repairs may only be carried out by qualified specialists.
Children and unauthorized persons must not operate the device or be left unattended nearby.
- Ventilation slots on the device must not be blocked to avoid overheating.
- Before transporting or moving the device, unplug it and ensure that no discs are inserted.
- Dispose of packaging materials safely and keep them out of the reach of children, as they may pose a choking hazard.
- After each use, thorough cleaning of all parts that come into contact with food is recommended to ensure hygiene and functionality.
