- Material: Stainless steel
- Vacuum pump: 19 m3/h
- Welding beam: 420 mm
- Digital control
Vacuum bags available on request
- Connection: 230 V - 60 Hz - 1 Ph - 0.55 kW
- Dimensions: W 484 x D 529 x H 448 mm
- Chamber dimensions: W 430 x D 415 x H 180 mm
- Weight (net/gross): 50.8 / 59.2 kg
- NO on-site service
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Safety and warning instructions
- Operate the device only on a stable, level surface.
- Ensure that the mains voltage matches the specifications on the nameplate.
- Keep children and unauthorized persons away from the device during operation.
- Do not operate or move the device with wet hands.
- There is a risk of injury from hot surfaces during operation – take care when handling the chamber.
- Before cleaning, switch off the device, unplug it and allow it to cool down completely.
Clean the chamber and seals daily with a soft, damp cloth and mild detergent. Do not use abrasive cleaners.
Never clean the device with a water jet or immerse it in water.
- Stop operation immediately if visible damage or malfunctions occur.
- Repairs and maintenance should only be carried out by qualified specialists.
- This device is intended solely for vacuum packaging food; misuse may cause damage.
