For beginners in the world of pizza making, this compact oven with two stacked chambers for a total of 12 pizzas is an ideal starting point.
The well-insulated housings made of powder-coated steel have a front panel with a hinged stainless steel oven door.
The interior base contains a food-safe fireclay brick that not only stores heat for an extended period and releases it evenly, but also absorbs moisture. This ensures that pizzas and bread turn out particularly crispy.
You can bake up to 12 pizzas with a diameter of 32 cm at the same time. Top and bottom heat can be controlled separately as needed, at temperatures up to 500 degrees.
- two chambers arranged one above the other
- for six pizzas Ø 320 mm each
- fireclay floors
- Temperature setting up to 500°C
- Top and bottom heat can be controlled separately.
- Ventilation chimney
- insulated housing made of powder-coated steel
- Stainless steel front panel
- clear control panel with temperature display
- Multiple stackable pizza ovens
- Proven quality from Italy
- Matching base available, Stalgast item number: PP0706905
