For those new to the world of pizza making, this compact oven with two stacked chambers for a total of eight pizzas is an ideal starting point. The well-insulated, powder-coated steel housing features a front panel with a hinged stainless steel oven door. The interior floor is lined with a food-safe firebrick that not only retains heat for an extended period and distributes it evenly, but also absorbs moisture. This ensures that pizzas and bread turn out exceptionally crispy. You can bake up to eight 32 cm diameter pizzas simultaneously. Top and bottom heat can be controlled separately as needed, at temperatures up to 500 degrees Celsius.
- two chambers arranged one above the other
- for four pizzas Ø 320 mm each
- fireclay floors
- Temperature setting up to 500°C
- Top and bottom heat can be controlled separately.
- Ventilation chimney
- insulated housing made of powder-coated steel
- Stainless steel front panel
- clear control panel with temperature display
- Multiple stackable pizza ovens
- Proven quality from Italy
- Matching base available, Stalgast item number: PP0705905