This compact fryer has two frying chambers, each with a capacity of eight liters. You can prepare up to 5 kg of French fries at once. The fryers feature a cold zone where the oil temperature is approximately 100°C lower. Solids from the frying oil settle in the cold zone, preventing them from burning during subsequent frying cycles. This keeps the frying oil cleaner for longer and promotes healthier frying. The oil container is perforated and slightly inclined to allow for easy draining of the oil through the drain tap during cleaning.
- up to 24 kg of French fries per hour
- 2 baskets, each 220x260x100 mm (WxDxH)
- Temperature range up to 180°C
- Stainless steel oil container, stamped
- Stainless steel drain valve
- Cold zone
- Baskets and lids with heat-resistant handles
- Incoloy heating element, removable
- Fast heating phase after switching on and between frying cycles
- safety thermostat
- stainless steel
