The powerful rod burners provide ample heat, thoroughly heating the high-quality grill plate right to the edge. This gives you a large 600x400 mm cooking surface for meat, fish, vegetables, pancakes, and more. The decarbonized steel plate transfers heat evenly and directly to the food without loss. The grilling surface is divided into two sections, each with its own independent control.
- 10 mm thick grill plate made of decarbonized steel
- Temperature control up to 300°C
- torch burner
- safety thermostat
- Grilling surface (W x D): 600 x 400 mm
-
two independently controllable heating zones
- Ready for use in less than 10 minutes.
- uniform heating of the plate to the edge
- removable splash guard
- grease collection drawer
- Stainless steel housing
- Includes gas nozzles for natural gas (G20) and propane/butane (G30)
