Precision, user-friendliness, and practical features are the hallmarks of the digitally controlled ovens in the BAK TECH BAKERY & PASTRY SERIES. These reliable and efficient ovens were specifically designed for the needs of pastry shops, bakeries, and restaurants, and represent a modern, intelligent, and indispensable tool that guarantees outstanding results in terms of precise and consistent baking while optimizing time and consumption. BAK TECH BAKERY & PASTRY ovens offer both experienced and less experienced professionals the opportunity to bake products of the highest quality.
Technical data
Length: 98.00 cm
Width: 103.00 cm
Height 102.00 cm
Weight (kg): 0.00
Connection type: electrical
Volts (V): 380-415
Frequency (Hz):
50-60
Phase: 3F+N
Electric oven (kW): 10600
Oven operating temperature (°C): max. +260°C
Oven capacity: 6x GN 1/1 / 600x400 mm
